In contrast to Diabetics and sugar haters, some people love sugar and sweetness. They always want their desserts to be sweeter and yummier. To all sugar and sweet dessert fanatics, this banana bread recipe is rightly for you. Banana bread with honey will probably ease your sweet cravings. So try this out. All you need to have are the basic ingredients of banana bread plus half cup of honey, and you’re on the go.
Start by mixing 1/3 cup of shortening and 1.2 cup of honey in a mixing bowl. Add vanilla and eggs gradually or one at a time. Beat the mixture well after each addition. Combine 1 ¼ cups of whole wheat flour with the rest of the dry ingredients including ½ cup rolled oats, 1 teaspoon baking powder, ½ teaspoon salt and 1 teaspoon nutmeg while adding 1 cup mashed bananas alternately. Stir in walnuts and blend the batter well. Spoon the batter into a 9x5x3 inch loaf pan and bake at 350 degrees Fahrenheit for 50 -55 minutes. Cool completely before slicing and serving. You’ll surely rave over with the sweetness of this banana bread.